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Tradition is something we cherish at ETKO, the company has grown to become one of the largest manufacturers of wine on the island and is now a public company, still, that sense of coming from strong roots still pervades everything we do.

'Professional vineyard management, state of the art technology, the importation of foreign wine makers as advisors, and a consistent standard of excellence in the finished product are the key elements which contribute to ETKO’s strong National and International reputation.

Currently the intake capacity of the Limassol winery is around 30 million kilos of grapes per harvest. The crushing facility is 1 million kilos of grapes per day.